Snacks
Roasted Carrots & Shishito Peppers
mint, curry, almonds, yogurt (gf/v)
11
Crispy Brussels Sprouts
smoked grapes, hazelnuts, brown butter aioli (v)
12
Ginger BBQ Pork Belly Lettuce Wraps
kimchi mayo, scallions, peanuts
12
*P.E.I. Mussels
smoked tomato nage, toasted bread (gf-)
16
Baked Ricotta
olives, Calabrian chili, grilled sourdough (v)
14
Chef's Seasonal Soup
12
Salads
Chopped Romaine & Arugula
quinoa, smoked grapes, walnuts, brussels sprouts,
crumbled bleu cheese, red wine vinaigrette (gf/v)
16
Kale Caesar
preserved lemon, croutons, anchovy dressing (gf-)
10/16
Wedge Salad
bacon jam, cucumber, crumbled bleu cheese,
buttermilk vinaigrette (gf/v-)
14
add chicken (+7), salmon (+10), or steak (+13)
Flatbreads
Buffalo Chicken
Blue cheese, celery, buttermilk vinaigrette
19
Sausage & Banana Pepper
smoked mozzarella, hot honey, basil
19
Brussel and Bacon
cheddar, apple mostarda
19
Pesto Pear
blue cheese, grilled red onions. pomegranate, port reduction
18
Family Style Sides
Crispy Yukon Gold Potatoes
Red pepper vinaigrette, Manchego (v)
9
Roasted Broccolini
whipped feta, candied walnuts
9
Mains
Wagu Beef Meatloaf
chive & goat cheese whipped potatoes, blistered tomato jam, veal demi
31
Woodfire Salmon
farro, kale, & green beans, roasted beets, green goddess
30
Hanger Steak
crispy Yukon potatoes, broccolini, veal demi (gf-)
41
BONFIRE Burger
arugula, mushroom duxelles, Beemster goat cheese, truffle aioli
19
Roasted Organic Chicken Breast
Moroccan couscous, yogurt, apricot chutney, almonds
29
Mushroom Mac
roasted mushrooms, Boursin, smoked onion
20
Cauliflower Mac
truffle, herb crumbs, bosco tartufo, scallion
20
Eggplant Arrabbiata Cavatelli
fennel, rapini, burrata, crispy eggplant
27
Seared Scallop and Octopus Fried Rice
broccolini, pepper, onion, bok choy, sweet soy, chili crunch
33
